Daily Specials Menu

Appetizer
Coconut Shrimp served with a Sweet Duck Sauce18.00
Zucchini Flowers– Fresh Zucchini Flowers stuffed with Mascarpone and Ricotta cheeses with fresh parsley and a touch of honey20.00
Salads
Asian Calamari Salad Fried Calamari over Mixed Green Salad topped with Fried Shrimp in a Ginger Glaze Dressing20.00
Fruti Di Mare- Cold Seafood Salad with Shrimp, Scungilli, Calamari, and Octopus tossed with Celery, Carrots, Garlic, Lemon and Oil20.00
Entrees
Chicken Sicilian topped with Cherry Tomatoes, Hot Cherry Peppers and Garlic in a Marsala Wine Sauce 28.00
Lobster Raviolis in a Bechamel Sauce topped with Shrimp32.00
Stuffed Salmon stuffed with Fresh Crab Meat served in a Scampi Sauce34.00
Pepper Corn Steak served with Grandma Rosie’s String Beans, Zucchini and Roasted Potatoes with a Cognac Cream Sauce on the side48.00