| Apps | |
| Zucchini Flowers- Fresh Zucchini flowers stuffed with Mascarpone and Ricotta cheeses with fresh parsley and a touch of honey | 15.00 |
| Fruti Di Mare- A cold seafood salad with Shrimp, Scungilli, Calamari, and Octopus tossed with celery, carrots, garlic, lemon and oil | 20.00 |
| Salad- Beef Tomato Salad with Grilled Sausage, Onions, Shaved Parmesan Cheese, Fresh Mozzarella, Plump Tomatoes and Garlic Bread in a Vinegar and Oil Dressing | 19.00 |
| Entrees | |
| Lobster Raviolis in a Bechamel Sauce | 27.00 |
| Soft Shell Crabs Francese over Capellini | 34.00 |
| Pan Seared Pork Chops with Sweet Vinaigrette Peppers, Potatoes and Vegetables | 36.00 |
