Appetizers | |
Grandma Rosie Stuffed Artichoke | 18.00 |
Sicilian Rice Balls- Stuffed with Chop Meat, Peas and Onions topped with Fresh Mozzarella with a Scoop of Ricotta | 18.00 |
Salads- | |
Bella’s beefsteak tomatoes and fresh mozzarella salad | 18.00 |
Fruti Di Mare- Cold Seafood Salad with Shrimp, Scungilli, Calamari, and Octopus tossed with celery, carrots, garlic, lemon and oil | 20.00 |
Entrees | |
Pumpkin Ravioli with Pumpkin Sage Cream Sauce | 30.00 |
Soft Shell Crab Francaise over Angel Hair | 34.00 |
Butterfly Pork Chop Stuffed with Broc. Rabe / Sausage Fresh Mozz. | 36.00 |